Are Fritos Gluten-Free?
Fritos are manufactured by Frito Lay and most of the flavors are gluten-free.
Gluten-Free
According to Frito Lay, the following flavors are gluten-free.
- FRITOS Original Corn Chips
- FRITOS Lightly Salted Corn Chips
- FRITOS SCOOPS!® Corn Chips
No Gluten Ingredients
According to Frito Lay, the following flavors do not contain gluten ingredients. However, due to how they are manufactured, there is most likely some cross-contamination.
- FRITOS Chili Cheese Flavored Corn Chips
- FRITOS Flamin’ Hot® Flavored Corn Chips
- FRITOS Flavor Twists® Honey BBQ Flavored Corn Chips
- FRITOS Scoops!® Spicy Jalapeño Flavored Corn Chips
- FRITOS Spicy Jalapeño Flavored Corn Chips
Fritos Ingredients (Original)
Corn, Corn Oil, Salt, No Preservatives.
Fritos Nutrition Info
Serving Size: Around 32 Chips (28g)
Calories: 160
Calories from Fat: 90
Amount Per Serving | %DV * |
Total Fat 10g | 16% |
Saturated Fat 1.5g | 7% |
Cholesterol 0mg | 0% |
Sodium 70mg | 7% |
Total Carbohydrate 15g | 5% |
Dietary Fiber 1g | 4% |
Sugars <1g | |
Protein 2g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 2% |
Iron | 0% |
Vitamin E | 6% |
Vitamin B6 | 2% |
Phosphorus | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Source: Fritos Nutrition
Thank you so much for having gluten-free products!! Advertising gurus should scream this. Sales will SOAR!!!