Are Jelly Beans Gluten-Free?

Are Jelly Beans Gluten-Free?

Jelly Belly Jelly Beans are manufactured by the Jelly Belly Candy Company and yes, they are gluten-free. We are focusing on Jelly Bellys specifically because they are a popular brand in the United States.

Jelly Belly Jelly Beans are Gluten-Free!

Jelly Belly Jelly Beans Ingredients

Sugar, Glucose Syrup, Modified Cornstarch, Artificial Flavoring, Acidity Regulator, Glazing Agents, Colors.

Bestseller No. 1
Jelly Belly Jelly Beans, 49 Flavors, 2-lb Stand-Up Pouch
  • Gourmet jelly beans have delicious, true-to-life flavor
  • Includes 49 popular assorted flavors
  • Eat them one by one or get creative with Jelly Belly Recipes
  • Contains 4 calories per jelly bean
  • Vegetarian and free of gluten, peanuts, dairy and fat

Jelly Belly Jelly Beans Nutrition Info

Flavor: 50 Assorted Flavor Bag
Serving Size: 35 Pieces
Calories: 140

Amount Per Serving%DV *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g 
Cholesterol 0mg0%
Sodium 10mg1%
Total Carbohydrate 36g12%
Dietary Fiber 0g0%
Sugars 24g 
Protein 0g 

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Source: Jelly Belly Jelly Beans Nutrition

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