Are Reese’s Gluten-Free?

Are Reese’s Gluten-Free?

Reese’s are manufactured by The Hershey Company and yes, they are gluten-free. Be careful though, because there are a few varieties that are not gluten-free.

Some Reese’s are Gluten-Free!

The following Reese’s products are gluten-free:

  • Reese’s Peanut Butter Cups (Original)
  • Reese’s Fast Break
  • Reese’s Nutrageous Bar
  • Reese’s Pieces (Original)

The following Reese’s products are not gluten-free:

  • Reese’s Peanut Butter Cup Unwrapped Minis
  • Seasonal Shaped Reese’s Peanut Butter Cups
  • Reese’s Pieces Eggs

Reese’s Ingredients (Peanut Butter Cups)

Milk Chocolate, Peanuts, Sugar, Dextrose, Salt, TBHQ, and Citric Acid, to maintain freshness.

Bestseller No. 1
Gold & Orange Mini Reese's Peanut Butter Cups Candy 5LB Bag
  • Cup Width: 1 Inch
  • Certified: Kosher
  • Quantity: Approximately 56 pieces per pound.

Reese’s Nutrition Info

Serving Size: 1 Package (42g)
Total Calories: 210
Calories from Fat: 110

Amount Per Serving%DV *
Total Fat 13g20%
Saturated Fat 4.5g23%
Trans Fat 0g 
Cholesterol 5mg1%
Sodium 150mg6%
Total Carbohydrate 24g8%
Dietary Fiber 1g4%
Sugars 21g 
Protein 5g 
Vitamin A0%
Vitamin C0%
Calcium2%
Iron6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Source: Reese’s Nutrition

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