Are Starbursts Gluten-Free?
Starbursts are manufactured by Wrigley and yes, they are gluten-free. Be careful though if you are not in the United States, as they are listed as containing gluten in Australia.
Starbursts Ingredients
Corn Syrup, Sugar, Hydrogenated Palm Kernel Oil And/or Palm Oil, Fruit Juice From Concentrate (Apple, Strawberry, Lemon, Orange, Cherry), Less Than 2% – Citric Acid, Dextrin, Gelatin, Food Starch-modified, Natural And Artificial Flavors, Ascorbic Acid (Vitamin C), Coloring (Red 40, Yellow 6, Yellow 5, Blue 1).
Starbursts Nutrition Info
Serving Size: 8 Pieces (40g)
Total Calories: 160
Amount Per Serving | %DV * |
Total Fat 3.5g | 5% |
Saturated Fat 3g | 15% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Total Carbohydrate 33g | 11% |
Dietary Fiber 0g | 0% |
Sugars 23g | |
Protein 0g |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Source: Starbursts Nutrition