Are Twizzlers Gluten-Free?
Twizzlers are manufactured by The Hershey Company and no, they are not gluten-free. All flavors of Twizzlers use Enriched Wheat Flour which contains gluten.
Twizzlers Ingredients
Corn Syrup, Enriched Wheat Flour, Sugar, Cornstarch, Contains 2% Or Less Of: Palm Oil, Salt, Artificial Flavor, Mono- Anddiglycerides, Citric Acid, Potassium Sorbate, Preservative, Artificial, Color, Mineral Oil, Lecithin, Glycerin.
Twizzlers Nutrition Info
Flavor: Strawberry
Serving Size: 4 Pieces
Calories: 160
Servings Per Container: 1
Amount Per Serving | %DV * |
Total Fat 0.5g | 1% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 95mg | 4% |
Total Carbohydrate 36g | 12% |
Dietary Fiber 0g | 0% |
Sugars 19g | |
Protein 1g |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Source: Twizzlers Nutrition