Is IBC Root Beer Gluten-Free

Is IBC Root Beer Gluten-Free?

IBC Root Beer is manufactured by Dr Pepper Snapple Group and yes, it is gluten-free.

IBC Root Beer is Gluten-Free!

IBC Root Beer is one of many IBC branded sodas, and all of them are gluten-free, including:

  • IBC Root Beer
  • Diet IBC Root Beer
  • IBC Cream Soda
  • IBC Black Cherry Soda
  • IBC Cherry Limeade Soda

IBC Root Beer Ingredients (Original)

Carbonated Water, Cane Sugar, Caramel Color, Sodium Benzoate (Preservative), Natural and Artificial Flavors, Modified Food Starch, Citric Acid, Quillaia Extract.

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IBC Root Beer Nutrition Info

Serving Size 12 fl oz
Servings: 1 Bottle
Calories: 160

Amount Per Serving%DV *
Total Fat 0g0%
Sodium 60mg3%
Total Carbohydrate 40g13%
Sugars 40g 

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Sources

4 thoughts on “Is IBC Root Beer Gluten-Free”

  1. I just received an email from them that says the cream soda and the Dr Pepper and cream soda combination drink both contain gluten.

    Reply
  2. June 15, 2020
    Dear Patti:

    Thank you for contacting us. We’re always excited to hear from our consumers. Your comments give us valuable input about our brands and how they are enjoyed.

    Both of our cream soda products contain gluten. Please visit the following site for more nutritional facts, https://www.dpsgproductfacts.com/en/

    Again, thank you for taking the time to contact us, Patti. We greatly appreciate your feedback!

    Sincerely,

    Jeancarlos
    Consumer Relations

    013067406B

    Reply
    • Thanks for the extra information Patti. However, their website says it doesn’t have any gluten in it. Even they link they provided you is wrong. It’s horrible that companies can’t keep their own nutritional data up to date.

      Reply
  3. Another response – I guess they didn’t realize it was already responded to my another employee.

    June 15, 2020
    Dear Patti:

    Thank you for contacting us about IBC. We’re always excited to hear from our consumers. Your comments give us valuable input about our brands and how they are enjoyed.

    Current FDA labeling regulations allow either declaring all ingredients in order by amount present or they allow you to simply bundle ingredients that comprise 2% or less of the product together. The product might have a very insignificant amount of gluten in it, less than 2 %. If you have a concern regarding the intake of this product, we suggest that you contact your health care provider. If you have known sensitivities to any substance listed in the ingredient statement, we advise discontinuing use of the product.

    Again, thank you for taking the time to contact us, Patti. We greatly appreciate your feedback!

    Sincerely,

    Lilliam
    Consumer Relations

    013075318A

    Reply

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